Biological Resource Management Connecting Science and Policy, Softcover reprint of the original 1st ed. 2000
Coordonnateurs : Balazs Ervin, Galante Ennio, Lynch James M., Schepers James S., Toutant Jean-Pierre, Werner Dietrich, Werry P.A.T.J.
The application of new production methods in the food industry - genetic engineering in plants and animals - as well as recent crises over food-borne diseases have led consumers to a growing concern about science as an appropriate basis for developing sound agricultural policies. This book presents the discussion of scientists and politicians in the framework of an OECD programme conference on how to restore public trust in the application of new scientific achievements concerning food production.
Experts discuss the interface between agronomical science and policy: How can politics and science restore public trust in new food technologies?
Date de parution : 12-2012
Ouvrage de 327 p.
15.5x23.5 cm
Disponible chez l'éditeur (délai d'approvisionnement : 15 jours).
Prix indicatif 105,49 €
Ajouter au panierDate de parution : 04-2000
Ouvrage de 320 p.
16x24 cm