Food Anxiety in Globalising Vietnam, 1st ed. 2019
Coordonnateurs : Ehlert Judith, Faltmann Nora Katharina
Offers a complex and multi-layered perspective on anxiety that uniquely aims to move away from the Global North/Global South dichotomy as a framework for explaining the social nature of contemporary food anxieties in terms of starvation and glut
Written from a variety of disciplinary perspectives, the book will appeal to academics and students alike in fields ranging from (food) sociology and anthropology to area and development studies to the political and cultural sciences
Diverse contributions which will equip students with a thorough understanding of the variety of phenomena that can be examined through the prism of food research, and a methodological portfolio as to how such research can be carried out
Strong grounding in empirical research ensures the book is topical, relevant and scientifically rigorous
Date de parution : 01-2019
Ouvrage de 320 p.
14.8x21 cm
Disponible chez l'éditeur (délai d'approvisionnement : 15 jours).
Prix indicatif 52,74 €
Ajouter au panierThèmes de Food Anxiety in Globalising Vietnam :
Mots-clés :
Food anxiety; Food studies; neoliberal market transformation; Body Politics of Food; Food and Society; Body and Consumption; Vietnam; culinary traditions in South-East Asia; globalisation of food; Ethical Eating; political economy of food; nutrition and lifestyle; Obesity; Vietnamese food; Vietnam’s Rice Self-Sufficiency Policy; Urban Gardening; Safe eating; Food Modernity in Vietnam