Studies in Natural Products Chemistry Studies in Natural Products Chemistry Series
Coordonnateur : Rahman Atta-ur
Studies in Natural Products Chemistry, Volume 68, covers the synthesis or testing and recording of the medicinal properties of natural products, providing cutting-edge accounts surrounding developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products and their exciting developments in phytochemistry. As natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over the millennia through genetic effects, their uses in new drug developments in the pharmaceutical industry has become increasingly important.
With rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, the ability to rapidly isolate and determine the structures and biological activity of natural products has created opportunities for future drug therapies and uses.
1. Studies of pentacyclic triterpenoids structures and antidiabetic properties of Myrianthus genus 2. Limonoids and other secondary metabolites of Azadirachta indica (neem) and Azadirachta indica var. siamensis (Siamese neem), and their bioactivities 3. Steroidal sapogenins from genus Trillium: Chemistry, synthesis, and opportunities in neuro-active steroids designing 4. Biological activity and 13C NMR spectral data of skeleton type C20 quassinoids (1985–2019) 5. Carotenoid isomers: A systematic review of the analysis, biological activity, physico
6. Methods, characteristics, variance, and genetics of pine oleoresin components, and their potential for renewable and sustainable energy 7. Biologically active compounds from Lamiaceae family: Central nervous system effects 8. The chemical constituents and biological activities of Cnidoscolus chayamansa McVaugh, a Mexican medicinal species, and plant cell cultures for the production of bioactive secondary metabolites 9. Developments in extraction, purification, and structural elucidation of proanthocyanidins (2000–2019) 10. A review on xanthone derivatives with antiinflammatory effects and their structure–activity relationship 11. Biotransformation in the production of secondary metabolites
12. The role of natural and nature-based compounds against Chikungunya and Mayaro alphaviruses and their vectors
Natural product chemists, medicinal chemists, pharmacologists as well as academic and industry researchers
- Focuses on the chemistry and phytochemistry applications of bioactive natural products
- Contains contributions by leading authorities in the field of natural products chemistry
- Presents sources of new pharmacophores and pharmacognosy
Date de parution : 02-2021
Ouvrage de 524 p.
15.2x22.8 cm
Thème de Studies in Natural Products Chemistry :
Mots-clés :
Active compounds; Aedes aegypti; Aedes albopictus; Analytical method; Antidiabetic activities; Antiinflammatory activity; Antimalarial; Antitumoral; antiviral; Azadirachta indica; Azadirachta indica var; siamensis; Biological activity; Biosynthesis; Biotransformation; Cancer chemopreventive property; Carotenoid; Chikungunya virus; Cnidoscolus chayamansa; CNS; Cytokines; Cytotoxic activity; E/Z-isomerization; Ethnomedicine; Functional change; Fungi; GABAA receptor; GC–MS; Genetics of resin composition; Haemagogus; Hydroxyl; Isolation; Lamiaceae; larvicidal; Limonoids; Liquid chromatography; Mass spectrometry; Mayaro virus; Medicinal plants; Melanogenesis-inhibitory activity; Meliaceae; Myrianthus genus; Natural products; Neuro-active steroids; NIR spectroscopy; NMR 13C; Nuclear magnetic resonance spectroscopy; Phytochemistry; Pine oleoresin; Plant cell culture; Plant cell cultures; Prenyl; Proanthocyanidins; Process improvement; Quassinoids C-20; Renewable and sustainable energy; Secondary metabolites; Simaroubaceae; Solvent extraction; Spectroscopy; Steroidal sapogenins; Structural modification; Structure–activity relationship; Structures; Synthesis; Trillium; Triterpenes; Vegetal biotechnology