Perspectives in nutrition (7th ed )
Langue : Anglais
Auteur : WARDLAW
Suitable for the majors and mixed-majors nutrition courses, this nutrition text presents the major concepts in nutrition, including the body's use of food nutrients and diet planning throughout the life cycle. It emphasises on the application of nutrition principles in everyday life by exploring the health consequences of nutrition practices.
Date de parution : 06-2006
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