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Nutrition and Enhanced Sports Performance Muscle Building, Endurance, and Strength

Langue : Anglais

Coordonnateurs : Bagchi Debasis, Nair Sreejayan, Sen Chandan K.

Couverture de l’ouvrage Nutrition and Enhanced Sports Performance

Nutrition and Enhanced Sports Performance: Muscle Building, Endurance, and Strength provides a comprehensive overview to understanding the integrated impact of nutrition on performance. The book is divided into five main themes:

  • An introductory overview of the role of nutrition in human health
  • Various types of physical exercises, including cardiovascular training, resistance training, aerobic and anaerobic exercise, bioenergetics, and energy balance. This section also covers the nutritional requirements associated with various fitness programs, as well as exercise and nutritional requirements in special populations, including the pre-pubertal, young, elderly, and disabled.
  • Sports and nutritional requirements.
  • The molecular mechanisms involved in muscle building
  • A thorough review of various food, minerals, supplements, phytochemicals, amino acids, transition metals, small molecules and other ergogenic agents that have been implicated in muscle building and human performance

This book is an ideal resource for nutritionists, dietitians, exercise physiologists, health practitioners, researchers, students, athletes, trainers, and all those who wish to broaden their knowledge of nutrition and its role in human performance.

Preface

Section 1: NUTRITION & HUMAN HEALTH

Section 2: EXERCISE & HUMAN HEALTH

Section 3: SPORTS & NUTRITION

Section 4:  MOLECULAR MECHANISMS

Section 5: MINERALS AND SUPPLEMENTS IN MUSCLE BUILDING

Section 6: DIETARY RECOMMENDATIONS

Section 7: CONCLUDING REMARKS

Scientists and researchers, nutritionists, sports and health professionals, trainers and coaches, and University professors, in related fields will use this book as an authoritative resource on the role of nutrition in human performance. Libraries and universities and research institutions will take significant interest in this book.

Debasis Bagchi, PhD, MACN, CNS, MAIChE, received his Ph.D. in Medicinal Chemistry in 1982. He is a Professor in the Department of Pharmacological and Pharmaceutical Sciences at the University of Houston College of Pharmacy, Houston, TX, and Chief Scientific Officer at Cepham Research Center, Piscataway, NJ, Adjunct Faculty in Texas Southern University, Houston, TX. He served as the Senior Vice President of Research & Development of InterHealth Nutraceuticals Inc, Benicia, CA, from 1998 until Feb 2011, and then as Director of Innovation and Clinical Affairs, of Iovate Health Sciences, Oakville, ON, until June 2013. Dr. Bagchi received the Master of American College of Nutrition Award in October 2010. He is the Past Chairman of International Society of Nutraceuticals and Functional Foods (ISNFF), Past President of American College of Nutrition, Clearwater, FL, and Past Chair of the Nutraceuticals and Functional Foods Division of Institute of Food Technologists (IFT), Chicago, IL. He is serving as a Distinguished Advisor on the Japanese Institute for Health Food Standards (JIHFS), Tokyo, Japan. Dr. Bagchi is a Member of the Study Section and Peer Review Committee of the National Institutes of Health (NIH), Bethesda, MD. He has published 321 papers in peer reviewed journals, 30 books, and 18 patents. Dr. Bagchi is also a Member of the Society of Toxicology, Member of the New York Academy of Sciences, Fellow of the Nutrition Research Academy, and Member of the TCE stakeholder Committee of the Wright Patterson Air Force Base, OH. He is also Associate Editor for the Journal of Functional Foods, Journal of the American College of Nutrition, and the Archives of Medical and Biomedical Research, and is also serving as Editorial Board Member of numerous peer reviewed journals, including Antioxidants & Redox Signaling, Cancer Letters, Toxicology Mechanisms and Methods, and The Original Internist, among others.
Dr. Sreejayan Nair is a Professor of Pharmacology and the Associa
  • Discusses the impact of nutrition, including food, minerals, vitamins, hormones, trace elements, etc., that can significantly attenuate/improve human performance and sports
  • Addresses the molecular and cellular pathways involved in the physiology of muscle growth and the mechanisms by which nutrients affect muscle health, growth and maintenance
  • Encompasses multiple forms of sports/performance and the salient contribution of appropriate nutrition on special populations, including nutritional guidelines and recommendations to athletes
  • Strong focus on muscle building

Date de parution :

Ouvrage de 568 p.

21.4x27.6 cm

Ancienne édition

Accéder à la nouvelle édition.

Date de parution :

Ouvrage de 568 p.

21.4x27.6 cm

Ancienne édition

Accéder à la nouvelle édition.

Thèmes de Nutrition and Enhanced Sports Performance :