Designing Urban Food Policies, 1st ed. 2019 Concepts and Approaches Urban Agriculture Series
Coordonnateurs : Brand Caroline, Bricas Nicolas, Conaré Damien, Daviron Benoit, Debru Julie, Michel Laura, Soulard Christophe-Toussaint
This Open Access book is for scientists and experts who work on urban food policies. It provides a conceptual framework for understanding the urban food system sustainability and how it can be tackled by local governments. Written by a collective of researchers, this book describes the existing conceptual frameworks for an analysis of urban food policies, at the crossroads of the concepts of food system and sustainable city. It provides a basis for identifying research questions related to urban local government initiatives in the North and South. It is the result of work carried out within Agropolis International within the framework of the Sustainable Urban Food Systems program and an action research carried out in support of Montpellier Méditerranée Métropole for the construction of its agroecological and food policy.
Preface; Kevin Morgan
Introduction; Damien Conaré
Chapter 1 Urbanization Issues Affecting Food System Sustainability; Nicolas Bricas
Box 1.1 Urban Metabolism and Territorial Ecology; Sabine Barles, Gilles Billen
Box 1.2 Who Generates Urban Conurbation Food Supply Flows? Jean-Louis Routhier
Chapter 2 History of Urban Food Policy in Europe, From the Ancient City to the Industrial City; Benoit Daviron, Coline Perrin, Christophe-Toussaint Soulard
Box 2.1 Famine, markets and public policy in European cities from the end of the Middle Ages; François Menant
Box 2.2 Development of analytical laboratories in France; Benoit Daviron
Chapter 3 Cities’ Strategies for Sustainable Food and the Levers They Mobilize; Jess Halliday
Box 3.1 Strategic Urban Governance Capacity Concept and Urban Food Policy Implementation Factors; Wendy Mendes
Chapter 4 Theoretical Approaches for Effective Sustainable Urban Food Policymaking; Caroline Brand, Julie Debru
Contributions from: Vanessa Armendáriz, Stefano Armenia, Alberto Stanislao Atzori, Nevin Cohen and Paul James
Chapter 5 Reconciling Sustainability Issues and Urban Policy Levers; Nicolas Bricas, Christophe-Toussaint Soulard, Clément Arnal
Chapter 6 Putting Food on the Regional Policy Agenda in Montpellier, France; Laura Michel, Christophe-Toussaint Soulard
Box 6.1 Metropolitan Montpellier’s Agroecology and Food Policy
Chapter 7 Conclusion; Nicolas Bricas
Provides a holistic approach on urban food systems sustainability
Based on a concrete example based on research-action
An original analysis of urban food policies at the crossroads of policy levers and food system sustainability issues
Date de parution : 08-2020
Ouvrage de 142 p.
15.5x23.5 cm
Date de parution : 07-2019
Ouvrage de 142 p.
15.5x23.5 cm
Disponible chez l'éditeur (délai d'approvisionnement : 15 jours).
Prix indicatif 52,74 €
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